Description
Description
Kröpfel Pumpkin Seed Oil – the nutty flavor from Austrian culinary tradition
Pumpkin seed oil is an Austrian classic—with its deep, intensely nutty flavor and characteristic dark green color, it’s unmistakable in Austrian cuisine. Our pumpkin seed oil is 100% cold-pressed, vegan, and all-natural—made without additives from carefully selected ingredients.
By its very nature, pumpkin seed oil contains natural vitamin E as well as valuable linoleic acid. The glass bottle, which protects the oil from light, optimally preserves its flavor and nutrients. It is best used cold, as this allows it to develop its full flavor potential.
Made in Austria by the Kröpfel family business since 1922—from sustainably farmed produce.
Ideas for Use
- Classic: drizzled over a green salad with vinegar
- As a topping for pumpkin soup
- With fresh cheese and bread
- About Pasta with Parmesan
- In dips and spreads








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